
Park City's longest dinner party on Main Street took place Friday, June 20th. Named The Grande Table, as a part of the Savor The Summit weekend, the event was a total sell-out for all restaurants involved.
Over 600 diners joined together to enjoy the beautiful early summer weather, the 5 stages of live jazz music, and the culinary delights of dining OUT in Park City.
Here's what some participants are saying:
"Thank you so much for including us in the Savor the Summit event on Friday.
We had a great turnout, I started with 20, we finished at 66 guests. We are
looking forward to next year's event."
Regis
Jean Louis Restaurant
"You have done so much for the community! Last night was
a huge success. I believe everyone had a fantastic time. You made some awesome
selections on the musicians for the venue. I was just in LA last weekend
for the 30th annual Playboy Jazz Festival and I believe YOU TOPPED IT!!!
GREAT JOB."
Congratulations!
Jenece Lemon
Redstone Gallery Director
"We had 2 reservations, until we ran a special on our website to coincide with Savor the Summit, and then we were sold out."
Jean Carlan
Washington School Inn
The easiest, most elegant picnic you'll ever attend. Bring your friends and a blanket and leave the rest to us. Presented at City Park on Saturday of Savor the Summit, this afternoon event includes 3 hours of live jazz music, unlimited beer and wine, and upscale picnic plates prepared by regional artisanal food producers.
Some of the 2008 producers were: Copper Moose Organic Farm, Morgan Valley Lamb, Amano Artisan Chocolate, Beehive Cheese, Apple Beer, Dolcetti Gelato, Shabu Restaurant, Done to your Taste Catering, and more.
Wine presented by Gallo Family of Wines and beer provided by Wasatch Beers.